Use category: Fungicide
Content & formulation: Carbendazim 98% TC,Carbendazim 80% WP ,Carbendazim 50% SC
Structure Formula :
Carbendazim (BSI, E-ISO); carbendazime ((f) F-ISO); carbendazol (JMAF) CAS No.:
10605-21-7 CAS Name:
Methyl 1H-benzimidazol-2-ylcarbamate Molecular Formula:
O2 Agrochemical Type:
Fungicide, benzimidazole Mode of Action:
Systemic fungicide with protective and curative action. Absorbed through the roots and green tissues, with translocation acropetally. Acts by inhibiting development of the germ tubes, the formation of appressoria, and the growth of mycelia.
|Specification for Carbendazim 98% TC|
|Appearance||White to light brownpowders|
|Content of a.i.||≥98 %|
|Loss on drying||≤1.0%|
|Specification for Carbendazim 80% WP|
|Appearance||Homogeneous loose powder|
|Content of a.i.||≥80%|
|Wet sieve (through 44μm sieve)||≥96%|
|Specification for Carbendazim 50% SC|
|Content of a.i.||≥50%|
|Wet sieve (through 75μm sieve)||≥98%|
Packing: net 25kg in bag or drum or according to client’s requirement.
Control of Septoria, Fusarium, Erysiphe and Pseudocercosporella in cereals; Sclerotinia, Alternaria and Cylindrosporium in oilseed rape; Cercospora and Erysiphe in sugar beet; Uncinula and Botrytis in grapes; Cladosporium and Botrytis in tomatoes; Venturia and Podosphaera in pome fruit and Monilia and Sclerotinia in stone fruit. Application rates vary from 120-600 g/ha, depending on crop. A seed treatment (0.6-0.8 g/kg) will control Tilletia, Ustilago, Fusarium and Septoria in cereals, and Rhizoctonia in cotton. Also shows activity against storage diseases of fruit as a dip (0.3-0.5 g/l).
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